Yes, you heard it.. Quinoa for breakfast!
I had a pre-packaged set from Marshalls given to me that was dying to be made,
but the ingredients and process are so simple!
I will definitely be making more of this throughout the winter.
Ingredients:
-1 cup uncooked quinoa
-4 cups milk (anything but regular milk: I used vanilla almond milk)
-1/2 cup brown sugar
1/2 cup crasins (depending on how much of them you want)
And that's it!!
But I added more:
-1/4 cup chopped pecans
-sprinkle of cinnamon
-sprinkle of pumpkin pie spice
-4 tablespoons apple butter
Directions:
1. Place quinoa and milk in pot and bring to boil
2. Reduce heat and simmer for about 25 minutes
[[I have yet to cook quinoa without the pot boiling over so make sure you keep an eye on it]]
3. With low heat, add brown sugar, crasins, pecans, and spices
4. Stir and enjoy!
I couldn't resist a taste after dinner last night.
So good!
I woke up this morning so excited knowing I had this made for breakfast.
I scooped some into a bowl, added a banana, and microwaved for about 2.5 minutes.
It tastes just like oatmeal!
DELICIOUS.
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